Bestseller

Type	Crispbread
Taste	Salty
Ingredients	garlic, green buckwheat, golden flaxseeds, salt, sunflower seeds
Vitamins and minerals	Contains omega-3 fatty acids; vitamins C & E and B-vitamins (B1, B2, B3/niacin, B5, B6, B9/folate); plus minerals: iron, zinc, magnesium, manganese, copper, phosphorus, selenium.
Preparation type	low-temperature drying
Suitable for use	vegans, children, pregnant women, athletes, Who stand on duty at their post
Features	Gluten-free, Yeast-free, Lactose-free, No eggs, No palm oil, No sugar, No cholesterol, No preservatives, No dyes, GMO-free, Natural product, Vegetarian, Organic, With vitamins
Storage conditions	Store below 25 °C.
Weight	70 g
Expiration date	9 months
Warning	may contain allergens
Packaging	box
Packaging material	paper
Producing country	Ukraine

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Crispbread Garlic from flax seeds and green buckwheat

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SKU: HRB093

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€1.72

Order healthy crispbreads from Hroom Room made with flaxseeds, green buckwheat, and vegetables. Healthy eating with no compromise on taste. Fast delivery and low prices.

Description

Crispbreads made from flaxseeds and green buckwheat, developed without the use of flour, sugar, or leavening agents.

The crispbreads retain the full biochemical composition of unprocessed seeds and vegetables, including vitamins, amino acids, and minerals. The snacks are tasty and healthy—with me it’s fun and wholesome!

Ideal for breakfast, lunch, and dinner, these crispbreads are not exposed to high temperatures, which helps preserve their beneficial properties as a “natural product.” With a crunchy texture and pleasant taste, they’re great for those who prefer products without additives or artificial ingredients. The crispbreads support a proper, balanced lifestyle.

	Quantity	Out of stock

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